Food For Food Banks
The Union Protein Project is a non-profit society started in 2006 by unions and the United Way who saw an opportunity to make a real difference. The Union Protein Project helps food banks by subsidizing shelf stable protein-based foods so food banks can save precious money and maximize their purchasing power.
Food For Thought
Each year, The Union Protein Project hosts several forums to bring together those using food banks, union volunteers, and service providers for a community event. The forums are an important part of our outreach and are about connecting people with solutions and sharing food and music together.
For more new and information, check out our Community Forum page or “Like” our The Union Protein Project Facebook page.
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